Breakfast & Coffee Shop
Showing 17–32 of 47 results
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Fruity Vegan Flapjack
A sticky flapjack of oats, golden syrup and sultanas. No gluten-containing ingredients. Suitable for vegan diets. Uncut.
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Gluten Free Sultana Scone
All-butter recipe and gluten free.
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Large Millionaire’s Shortbread Tray
All butter shortbread base with a caramel layer and topped with chocolate ganache. Pre-cut into 35 portions.
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Lemon Muffin
Lemon muffin filled with lemon crème and topped with nibbed sugar.
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Luxury Fruit Scone
Hand-crafted luxury fruit scone made with an all-butter recipe.
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Marshmallow Doughnut
Coated with pink icing and mini marshmallows.
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Mini Croissant
Butter (23%) from Charentes Poitou A.O.C, Lenôtre recipe.
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Mini Pain Au Chocolat
Butter from Charentes Poitou A.O.C, Lenôtre recipe. 20% butter, 14% chocolate.
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Mini Pain Aux Raisins
Butter from Charentes Poitou A.O.C, Lenôtre recipe. 18% butter, 13% raisins.
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Oatmeal Sultana Breakfast Muffin
Muffin sponge with rolled oats and sultanas.
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Pain Au Chocolat
Authentic recipe with 28% butter and rich chocolate centre.
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Pain Aux Raisins
Flakey all butter pastry with crème pâtissière and dried raisins.
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Pancakes
Light, fluffy pancakes made to an American recipe.
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Pear and Coriander Muffin
A moist sponge with pears and coriander and topped with pine nuts.
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Premium Assorted Cupcakes
4 x Oreo™,
4 x red velvet,
4 x lemon meringue,
4 x banoffee.
