Explore Our Range
Showing 129–144 of 497 results
Coffee and Walnut Cake
Classic combination of coffee sponge with coffee frosting and chopped walnuts. Precut into 14 portions.
Coffee Éclair
Choux pastry filled with coffee cream and topped with coffee icing.
Cold Chocolate Lava Cake
Served cold as a silky smooth flowing chocolate dessert. All butter gluten free recipe.
Concorde
Cocoa Swiss meringue mixed with chocolate mousse topped with pieces of Swiss meringue.
Cookie Dough
An edible cookie dough flavoured with vanilla and chocolate chips.
Cookie Doughnut
Coated with cream icing and cookie crumb.
Cookies & Cream Cheesecake
Crunchy pieces of Oreo™ biscuits combined with our sweet cream cheesecake mix on a biscuit base. Precut into 14 portions.
Cranberry & Orange Loaf Cake
Cranberry and orange fruit loaf. With whole cranberries and zingy orange zest. Uncut.
Cranberry & Yuzu Tart
Cranberry and yuzu tartlet baked in a sweet crust pastry with almond cream, cranberry compote and yuzu soufflé.
Cream Horn
A crisp puff pastry mini horn filled with jam and cream.
Creme Patisserie & Chocolate Profiteroles
Crème pâtissière filled profiteroles dipped in chocolate.
Creme Patisserie Profiteroles
Profiterole shells filled with crème pâtissière.
Croissant
All Butter Croissant with 23% butter.