Explore Our Range
Showing 273–288 of 483 results
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Multi-Cereal Twist
Multi-cereal twisted loaf with a rich flavour of roasted seeds and cereals made with wheat, rye, oats, sunflower seeds, flax seeds and sesame.
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Multi-grain Loaf
Rye, malted barley and roasted wheat flour. Seed inclusions: brown flax, sunflower, yellow flax, sesame and grey poppy. Oatmeal on top.
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Natural Sourdough Pointu
Light sourdough roll, rich flavour and great crunch.
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NGCI Tea Time Box
24 x mini pecan pie,
24 x chocolate fudge finger,
24 x mini Victoria cakes and
24 x mini toffee cupcake.
No gluten-containing ingredients. -
Oatmeal Sultana Breakfast Muffin
Muffin sponge with rolled oats and sultanas.
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Olives Fougassette
Wheat and wholemeal flour, black olives pieces (12%) and filled with green olive tapenade (9%).
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Orange & Prosecco Torte
Orange & Prosecco torte on a sweet biscuit base with an orange glaze.
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Pain Au Chocolat
Authentic recipe with 28% butter and rich chocolate centre.
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Pain Aux Raisins
Flakey all butter pastry with crème pâtissière and dried raisins.
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Pancakes
Light, fluffy pancakes made to an American recipe.
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Panissimo Sourdough
Medium sized loaf with delicious tangy sourdough flavour.
