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Chocolate Lava Cake
Chocolate coulant with molten chocolate centre, minimum 52% cocoa.
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Dark Chocolate Pyramid
Almond succès biscuit topped with bitter chocolate mousse and ganache.
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Apricot Sable
Shortcrust pastry, almond cream and apricots.
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Limoncello Cheesecake
Limoncello cheesecake on a sweet biscuit base topped with lemon crème. Precut-into 14 portions.
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Vanilla Raspberry Soufflé
Sponge base, vanilla soufflé and raspberry coulis. Raspberry on top. Ready to serve 5 minutes after taking it out of the freezer.
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Tiramisu Torte
Inspired by the famous Italian dessert with mascarpone cheese and coffee.
